Ferran Adria is recognized as the most influential chef in the world. His legendary talent, creativity and gastronomic innovations have inspired chefs and food-lovers around the world for many years, at the helm of the iconic restaurant El Bulli in Spain. He is also the author of A Day at El Bulli.
Ferran Adria for the first time, shares home cooking recipes that anyone can make inspired from the delicious staff meals at the famed restaurant El Bulli. Including 31 menus and 93 recipes, The Family Meal is Ferran Adrià's first book on home-cooking, inspired by the delicious staff meals at the famed restaurant El Bulli. This unique book gives you step-by-step instructions showing you how to make everyday classics such as guacamole, roast chicken and chocolate cake.